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Homemade Freezer Waffles- An Easy DIY Swap

These homemade freezer waffles are light, fluffy, and easy to make ahead. Skip the boxed brands and stock your freezer with a simple, from-scratch recipe your whole family will love.

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Ingredients

  • 2¼ cup all-purpose flour
  • 2 tbsp sugar
  • 1 tbsp baking powder
  • ¾ tsp salt
  • 2 cup milk
  • ½ cup unsalted butter, melted
  • 2 eggs
  • 1 tsp vanilla extract

Instructions

  • Preheat your waffle iron.
  • In a large bowl, mix together flour, sugar, baking powder, and salt.
  • Make a well in the center of your dry mix and add milk, melted butter, eggs, and vanilla.
  • Whisk together until combined. Don’t over mix.
  • Spray your waffle iron and add batter.
  • Cook until golden brown.